Resources » Karnataka culture and festival » Karnataka Recipes

Karnataka style Iyengar Puliyogare Recipe

Updated: Category: Karnataka Recipes
Author: Member Level: GoldPoints: 5 (Rs 2)

Iyengar Puliyogare Recipe is a delicious food mainly served as breakfast.

How to make Karnataka style Iyengar Puliyogare Recipe

Ingredients needed to make Karnataka style Iyengar Puliyogare Recipe
1. 1 cup rice
2. 1-2 tbsp puliyogare Mix (Masala Available In the Super store)
3. Salt to taste
4. 3 tbsps oil
5. 1/2 tsp mustard seeds
6. 1 tbsp peanuts
7. 1/2 tsp black gram
8. 1/2 tsp bengal gram
9. 1/2 tsp asafeotida
10. 6 curry leaves
11. 1 tbsp jeera
12. 1 tsp fenugreek seds
13. 1 1/2 tbsp sesame seeds (til)

How to make Karnataka style Iyengar Puliyogare Recipe

First cook rice and cool it. Then heat oil in a saucepan, add mustard seeds, when it pops add peanuts, bengal gram and black gram. Later cook for a few seconds until lightly browned. Add asafeotida, curry leaves and fry for few seconds. Remove from the heat. Add rice, puliyogare mix, and roasted powder, salt and mix well. Serve cold.

Did you like this resource? Share it with your friends and show your love!

Responses to "Karnataka style Iyengar Puliyogare Recipe"

No responses found. Be the first to respond...


Post Comment:

  • Do not include your name, "with regards" etc in the comment. Write detailed comment, relevant to the topic.
  • No HTML formatting and links to other web sites are allowed.
  • This is a strictly moderated site. Absolutely no spam allowed.
  • Name:   Sign In to fill automatically.
    Email: (Will not be published, but required to validate comment)

    Type the numbers and letters shown on the left.

    Submit Article     Return to Article Index
    Copyright © SpiderWorks Technologies Pvt Ltd., Kochi, India
    All Rights Reserved.